The Nutrition and Early Learning (NELI) research group aims to improve the health and development of children and women across the world. Our research focuses primarily on the design and evaluation of multi-input interventions to address malnutrition, low responsive stimulation, and infectious disease.
Dr. Leila Larson is an Assistant Professor in the Department of Health Promotion, Education, and Behavior at the University of South Carolina. Dr. Larson has an MPH from Columbia University and a PhD in Nutrition from Emory University. Her work in the fields of nutrition and global health has three foci: 1) developing and evaluating integrated interventions to improve early child development and child health in resource-limited settings, 2) understanding the intersection of prenatal and postnatal exposures (e.g., climate change, malnutrition, infection, and microbial dysbiosis) on maternal and child health and development, and 3) improving the measurement of nutritional biomarkers and diagnosis of nutritional deficiencies in population surveys. She has worked on several nutrition trials in pregnancy and childhood in countries such as Liberia, India, Bangladesh, and Malawi.
Dr. Megan Austin-Cherry is a Post-Doctoral Researcher for the NELI Research Group. She has an MPH and PhD in Health Promotion, Education, and Behavior from the University of South Carolina. Her work is centered around maternal and child health, specifically sexual and reproductive health throughout the life course. Dr. Austin-Cherry enjoys learning and sharing individuals’ lived experiences through qualitative research and is passionate about creating educational opportunities and policy change through her work.
Victoria Adebiyi is a doctoral student in the Department of Health Promotion, Education, and Behavior. She has a Master of Public Health degree in Public Health Nutrition from the University of California, Berkeley. She has a background in Human Nutrition from Nigeria, and she trained as a Nigerian Registered Dietitian. She has also acquired clinical, academic and global health work experiences. She is passionate about the design and evaluation of interventions and policies to improve maternal and child nutrition, and food security especially in developing countries. She is also interested in nutrition transition and obesity, and the relationship between nutrition and gender in limited-resource contexts.
Gitanjali Lall is a PhD candidate in Health Promotion Education and Behavior at the Arnold School of Public Health, University of South Carolina. She has a Masters in Developmental Psychology and Clinical Practice from University College London and Anna Freud National Centre for Children and Families, London. She also has a Masters in Health Psychology from University of Hyderabad.
Her interest lies primarily in early child development and interventions that may help promote the same in Low- and Middle-Income countries. She loves working with children, with a passion for childhood mental health and well-being. She worked with a not-for-profit, Sangath as a researcher on child development programs during which she collaborated with state governments and organizations such as UNICEF for implementation. During her PhD she wishes to build on these experiences to promote early child development in the Global South.